It’s Time to Make Dinner Plans for Venice: Nick Hough of Christie’s Kicks Off Our VIP’s Guide
23 April 2015 • Mark Westall
In which we ask the art world’s VIPs for their Venice recommendations so that you can follow in their footsteps during the Biennale (or just grab a sandwich at the same place…).
First up, The Auctioneer: Nick Hough, Chief Operating Officer EMERI of Christie’s.